Zophia University Trilogy (2) : Short novel : Chasing Dreams, Counting on Others
“Heyyy, Inaba san! So, like, you’re not
going to the University of South Australia or what? "
Oh, here we go again.
With just a month to go until the exchange programme interviews, my club
junior, Wakana Motegi, has once again cornered me with the question. It’s like
clockwork at this point.
Rumour has it she’s keen on going to the same university as me. Honestly, she’s
not exactly subtle about it.
“Not there!” I reply breezily. “It’s the University of Sydney.”
But then she tilts her head and says, “O"But, like, the study-abroad
office says you’re totally going to the University of South Australia,
Inaba-senpai!"
Great. So much for confidentiality. It sounds like my plans have leaked
everywhere.
It was clear my plans weren’t exactly under
wraps anymore.
My first encounter with Wakana Motegi had
been two years ago, back in 1989, when she was a first-year student. We were
both part of the English Conversation Club, though in different subgroups—she
was in the English Discussion. As I was in Public speech group, we didn’t have
much overlap, to be honest.
Wakana was… well, memorable. Her lifeless,
fish-like eyes and perpetually blank expression were her signature look. She
had this habit of sweet-talking upperclassmen to get what she wanted,
which—let’s be real—wasn’t exactly endearing. I didn’t know her particularly
well, but the idea of ending up at the same exchange programme destination?
Let’s just say I wasn’t thrilled.
She fancied herself quite the expert in
English. “I’m practically a native,” she’d declare, as though it were some
universal truth. To be fair, people who didn’t know her well would say her
English was perfectly fine, even impressive.
Wakana had her sights set on studying
literature and creative writing at the University of South Australia. Like most
exchange students, she’d already planned to max out on credits required for her
degree and then coast through the rest of her classes.
Meanwhile, my situation was a bit more...
precarious. Almost all the modules I needed for my English Studies major in my
second and third years had been cancelled, leaving me short—fifteen credits
short, to be exact.
It was a no-brainer. If I wanted to
graduate, studying abroad was the only way to fill the gap. Besides, I’d been
craving the chance to immerse myself in my field of study for a full year,
rather than plodding along on my own without much direction. That’s how I found
myself applying for the exchange programme.
The University of South Australia had
everything I wanted: a foundation course in sociology, a class on immigration
studies, and, best of all, international politics. Not to mention a module on
Aboriginal history and colonialism that had me positively tingling with
anticipation.
Luckily, I passed the exchange programme
interview and was thrilled to be offered a one-year spot at the university.
Three courses, 12 credits, and a plan to grab the final three credits once I
returned to Japan. It was going to be a gruelling year of study—an uphill
battle, really—but there was no other way.
Having spent my middle and high school
years in New Zealand, I’d always dreamed of a career that would connect Japan
with the Southern Hemisphere. Naturally, I was drawn to universities that
offered robust English studies. But there were so few options in Japan, and I’d
only just scraped into Zophia University. It had a course ambitiously titled
British and Commonwealth Studies, and I remember passionately selling my
interest in it during my entrance interview.
Fast forward to the reality check: I was
the only one in my entire year who had chosen this specialty. By my second
year, the programme’s core classes were being cancelled left and right. By
third year, only a single course had survived. I was staring down a glaring gap
of 15 credits with no solution in sight.
The only lifeline? A handful of
cross-disciplinary classes taught by guest lecturers—thankfully, one on EU
politics had let me in. As for the regular departmental classes? Professors
were territorial, to say the least. Let’s just say being unceremoniously booted
out of a lecture hall wasn’t exactly unheard of.
I’d actually tried for the exchange
programme back in my second year but failed spectacularly—mainly because I
didn’t have a clear vision of what I wanted. By third year, though, my goals
had crystallised, and I managed to pass the interview on my second attempt.
My plan was simple yet ambitious: dive into
Australia’s social fabric through studies in international politics, colonial
history, social economics social anthropology, with a focus on Aboriginal
communities. It wasn’t just about academics; it was about understanding
Australia on a deeper level. My ultimate dream? To work for a company that
facilitates Japan-Australia business relations, bridging cultural gaps and
ensuring smooth communication.
I’d seen it happen too
often—misunderstandings caused by cultural differences derailing international
collaborations. My five years in New Zealand had taught me a lot, but it was
limited to my teenage experiences. As for Australia, my visits there during
school holidays hadn’t given me much insight into its society either.
But the future looked promising. The
Asia-Pacific region was becoming increasingly interconnected, with economies
merging and people moving more freely. I wanted to be part of that wave,
helping others understand Japan and fostering stronger ties. That’s why I chose
the University of South Australia—it wasn’t just a university; it was a step
toward my dream.
From the moment my exchange programme was
confirmed in October, I had a laser-sharp focus. I was determined to cram every
bit of sociology, history, and anthropology into my brain, right from the
basics. With 15 credits to make up, failure simply wasn’t an option. By
January, when the new semester started, I’d be ready.
For the next two months, I practically
lived in the university library. Armed with textbooks in both English and
Japanese—Introduction to Sociology, Foundations of Anthropology, you name it—I
pored over every page. From morning until night, I was buried in my books,
squeezing in as much as I could before my departure in November.
Occasionally, my classmates would spot me
in my usual corner and stop by with hushed words of encouragement. “Saki,
you’re doing amazing,” said Hiroko Tagawa, my best friend, with her usual kind
smile. Miho Saiki and Misato Nakanishi would nod enthusiastically, their voices
low but warm.
The three of them had become my closest
friends, even though we hadn’t started out that way. We’d met by chance at the
freshman welcome event, but it wasn’t until this year, our third, that we found
ourselves in the same specialised classes. Their support meant everything to
me, like a soft glow settling in my chest, keeping me going when the days felt
endless.
----------------------------------------
“Miss Wakana Motegi, correct?”
“Yes, that’s meee!” I replied with sparkling smile.
“So, why have you chosen to apply for the University of South Australia?”
“I’d like to major in Creative Writing! They’ve got a course for it there, you
know? And, like, I’ve already spent two whole years studying English literature
in college, plus I’ve read tons of play scripts. Writing stories in English is,
like, totally my thing!”
“Creative Writing requires English skills comparable to a native speaker. Do
you feel confident you can keep up?”
“Oh, absolutely! I’ve been told I’m a native-level English speaker since I was
little—my English tutors said so! Even my university professors are always
like, ‘Your English is so fluent, it’s hard to believe you learned it in
Japan!’ Plus, I’m at the top of my class, and my TOEFL score is, like, so close
to 300!”
“Are you aware that Australian English has some unique characteristics? Do you
think you’ll manage?”
“Umm, hello? I’m basically a native speaker! Of course I’ll be fine—there’s no
way I wouldn’t understand.”
“There are other universities available for exchange students. Why did you
choose the University of South Australia specifically?”
“Well, someone I know said they’re going there, so, like, that’s part of it.
And, come on, isn’t the U.S. or the U.K. just a bit too... basic? If I’m going
to study abroad, it’s gotta be somewhere more unique, right? Somewhere people
don’t usually go!”
Ugh, finally! That stupid exchange program interview is over. What a pain. I
have to get into the same university as Saki Inaba-senpai. No, scratch that—I’m
going no matter what.
See, when I first told my parents I wanted to do an exchange program, they
slapped me with this ridiculous condition: “You have to pick a university where
there’s someone you know from your department or club.” According to them,
having someone familiar around “just in case something happens” was
non-negotiable.
When I said I wanted to go to the University of South Australia, Dad totally
flipped out.
“The University of South Australia? What the heck is that? Where even is it?!”
“Um, I guess, like… in the south of Australia?”
“You can’t be serious! Why not aim for a more prestigious school? Harvard!
UCLA! Yale! What about one of those?”
“But, like, my club senior said she’s going there.”
“Hmm… I see. So, there’s someone you know who’ll be there. That’s… acceptable.
Is this senior a man or a woman?”
“She’s a woman.”
“Hmph. That’s a bit concerning. She can’t exactly protect you, can she? Still,
why wouldn’t you challenge yourself and go to a top-tier university? Employers
pay close attention to that sort of thing, you know.”
“Uh-huh…”
“Listen, if it has to be Australia, why not the University of Sydney? My
company has a branch there. If there’s an issue, I can get the younger staff to
help you out.”
Ugh, no thanks. Dad’s company guys? That’s a hard pass. He’s always pushing me
to “marry one of the young men from the bank.” Is he planning to set me up on
some awful blind date or something?
Anyway, I’m not worried about anything. Saki Inaba-senpai, my senior from the
English club, used to live in New Zealand. That totally means she’s, like, an
expert on Australia too, right? New Zealand and Australia wouldn’t be much
different, are they? I bet she’ll look after her adorable junior—aka me—and
show me all these fabulous places no one else gets to see.
Maybe she’ll even invite me to her family’s house in New Zealand! How cool
would that be? I could see what a real Kiwi home looks like. Sure, I can’t
really tell the difference between New Zealand and Australia, but they’re
basically the same thing, right?
Oh, and the professor who advises our English club? He’s in charge of selecting
exchange students. A lot of people join the club just because they want to go
abroad, and they’re always bending over backwards trying to impress him. Well,
guess who managed to catch his eye? That’s right—me.
The interview was finally over, and I had a moment to chat with my club advisor.
“You’ll be fine as long as Inaba’s with
you,” she said, her tone dripping with reassurance. “Don’t worry about a thing.
You’ll pass this interview, no problem. I’ve already decided—you two absolutely
need to go to the same university.”
“Really?!” I drawled, dragging out the word
in exaggerated disbelief. “I want Saki-san to, like, totally take care of me,
though.”
“She will,” he said firmly. “But listen,
you’ve got to know what you want to do while you’re there. Talk with Inaba,
work together, plan things out. For example, if you’re going on holiday, make
sure to tell her what you want to do. Discuss where to go. You have to work as
a team. Got it?”
Work together? Discuss plans with Saki?
Pfft, as if! That’s so not happening. Like, ever.
Saki-san is practically a goddess of
surprises. She’ll obviously plan the most amazing things for me—no need for any
input from my end. I mean, the only reason I even picked the University of
South Australia is because she’s going there. Do I know anything about
Australia? Nah. Not really. Okay, maybe just the basics—koalas, kangaroos, and,
uh, that’s about it.
But who cares? I’ve got Saki-san, my
living, breathing encyclopedia. Why bother researching anything when I can just
enjoy the delightful surprises she’ll whip up for me once we get there?
She’ll sort out our living arrangements,
obviously. She’ll handle the shopping, the everyday chores, all that boring
stuff. And the sightseeing? Oh, she’ll take care of that too. I mean, hello,
I’m her adorable kouhai—it’s practically her duty to spoil me rotten.
Writing stories in English? Please, child’s
play. All I have to do is order the original English versions of books I’ve
read in Japanese, jot down anything interesting, and patch it all together.
VoilĂ —a new story, just like that. Throw in a few dialogues lifted from some
plays, and it’s practically a masterpiece.
Honestly, I wanted to study English
linguistics like Saki-san—she’s in the prestigious English department of Zophia
University, after all. But no, my high school refused to recommend me for it.
So here I am, stuck in the literature department instead.
Not that it’s a big deal or anything. I’ve
already read most of Shakespeare and Dickens in Japanese translation—like,
almost all their works. So yeah, when it comes to English lit, I’m practically
a genius already. Going on an exchange program? Piece of cake.
Besides, I’m sure I can buy Japanese books
in Australia. I mean, there must be loads of people like me studying English
lit abroad, right? A quick visit to a second-hand bookstore, and I might even
score some Japanese translations. Maybe the library will have a stash too.
And honestly? If there isn’t, well,
whatever. I’ll figure it out. I always do.
Guidebooks? Ugh, Who Even Needs One?
Like, seriously, who needs a guidebook? Not
me. I wouldn’t be caught dead lugging around one of those boring things. I
mean, duh, I have Saki-san for that. She’s going to pop by my room every week,
fluttering her perfect eyelashes, all like, “Hey Wakana-chan, I’m planning to
check out XXX. Do you want to join?” Of course, I’ll say yes—she’ll have
everything planned to perfection.
Delicious local food? Sorted. Chic outfits?
Obviously. Essentials for daily life? Oh, she’s got that too.
Picture this: I’m sipping vintage high-end
tea and sparkling wine, dining on roast beef and foie gras at some
Michelin-starred restaurant. Then, we’re off to an iconic, centuries-old
department store to shop for luxurious dresses and designer shoes.
And when I get back to Japan? Honey,
everyone’s going to die when they see me. I’ll be showing off my year-long
Australian life like it’s an Oscar-winning film. My wardrobe will scream
sophistication, my hairstyle will be on point, and my entire vibe will be
utterly transformed. Naturally, my diet and style will change too—how could
they not, with Saki-san guiding me? She’s practically going to turn me into a
bona fide Aussie goddess.
The study abroad exams? Nailed it,
obviously. Now all I have to do is let the international office handle
everything else.
I mean, do you really think someone as
elite as me has time for boring stuff like filling out paperwork? Please.
That’s why they invented international offices, right? To handle all that
tedious nonsense.
Oh, wait! Before I go, I absolutely need to
hit the salon. My perm is starting to look, like, way too flat, and my bangs
could use a fresh curl—maybe something outward-facing this time, super chic.
Makeup? I’ll pack my favourites, obviously.
But once I’m in Australia, I have to splurge on their exclusive high-end beauty
brands. Like, can you even imagine the treasures I’ll find?
----------------------------------------
Two months after the exchange exam, on November 22nd, my friend Kyoko—who had
impulsively decided to take a summer vacation to Australia—secured us cheap
open tickets with Cathay Pacific Airlines. We flew via Hong Kong to Sydney.
Being in the Southern Hemisphere, it was summer here, quite the opposite of
Japan’s chilly season. We packed away our heavy coats into our bags and stepped
out in thin T-shirts as we landed at the airport.
After registering our address at the Australian consulate for our stay, we
hopped on a domestic flight to Adelaide later that day.
The airport was bustling with colourful, large birds flying about—red, green,
blue. Were they some kind of wild parrots? Around us, summer flowers were in
full bloom, greeting visitors with vibrant hues of pink, yellow, and purple.
Upon arrival, we checked into a youth hostel for two nights. Miraculously, we
managed to snag beds for four in a tiny room furnished with two sets of colourful
bunk beds. It was just me and Kyoko plus two other Japanese girls, and we
quickly hit it off.
We lounged in the hostel’s spacious courtyard as the sun dipped, painting the
sky a fiery red. Here, we met travellers from various countries, mingling and
chatting as evening fell. Later, we all went to a local bar for a drink, savouring
local beer.
As expected, drinks at the bar were pricier than store-bought alcohol. Dining
out was an ordeal in Japan too; it required a certain amount of courage. Even
though my parents were footing the bill for my living expenses, I couldn’t
afford to waste money frivolously.
Kyoko joined me at the Magill Campus of South Australia University, located
near Adelaide’s capital. The flat I had pre-selected was close to the campus,
and by coincidence, Kyoko ran into an acquaintance there—someone from the same
university in Tokyo. Her friends, who were also on self-funded study abroad,
warmly welcomed us.
That evening, Kyoko’s friends took us to the local supermarket to do some
grocery shopping, and we had a delightful dinner in our modest accommodation.
On the last night, I gave up my bed to Kyoko, and we made a cozy makeshift bed
on the floor with a brown blanket and a navy cushion, staying up all night
chatting. Kyoko, who I met on our Hong Kong adventure, was a travel enthusiast.
“You don’t get opportunities like this often,” she said as she joined me in
Australia.
Majoring in Chinese, Kyoko had attended a language school in Hong Kong during
summer breaks and was nearly fluent in Cantonese. Being with her, who was
skilled in languages other than English, really pushed me out of my comfort
zone and made me see things differently.
When our stay in Adelaide came to an end, Kyoko set off for other parts of
Australia, just as my language training began. As an undergraduate, I found
myself inexplicably lumped into a class with postgraduate students who were set
to advance to master’s and doctoral programs. We learned basics like presentation
skills and essay writing from scratch.
The postgrads were heading toward higher degrees, and here I was, a mere
undergrad wondering if I even belonged. But the lecturer assured me, “The
basics are the same for undergrads and postgrads alike. The only difference is
the complexity of what you write about—whether it’s an essay or a research
paper. You need to get the basics down pat.”
That training period saw Wakana sticking to me like glue. She seemed incapable
of making a move without me.
South Australia University, as its name suggests, was in Adelaide, but on
weekends we took excursions to local tourist spots. Wakana was always right
behind me, no matter where I went or what I did. “I just want to go where YOU
go!” she insisted.
During the Adelaide city tour, Wakana trailed me as I walked around, curious
about the local area. Even when I suggested a trip to Kangaroo Island, she’d
whine, “"I just wanna go wherever YOU go, you know?”
We ended up wandering down paths that led to nowhere particularly interesting,
and I was ready to call it a day when Wakana pulled out her camera to snap
pictures of yet another empty street. I’m not sure if Wakana enjoyed the
stroll; honestly, I couldn’t figure out what she found so entertaining, but
later I explored Adelaide city with the other participants.
Afterwards, Kyoko’s friends guided me to a local supermarket and drugstore, and
we explored Central Market and Woolworths, picking up daily essentials. We
ended the day with a leisurely coffee by the beach, watching surfers riding the
waves in the summer sun.
Even during the free time, Wakana stayed glued to me. Whenever I bought
something at the supermarket, she hovered over my cart, scrutinizing my choices.
If I picked up a can of baked beans, he’d scoff, “"I wouldn’t buy this
stuff.” When I threw some cheese in the basket, she wrinkled her nose and
complained, “Who buys this stinky stuff anyway?"”
I was starting to wonder what to do with Wakana. She seemed completely unable
to entertain herself or make a decision on her own, sticking to me like a
shadow and scrutinising and complaining everything I bought.
The four-week training flew by in no time. It was a blessing though, as it gave
me a chance to brush up on my essay-writing skills, experience discussions and
debates that were never possible in my classes at Zophia University in Tokyo,
and prepare for the lectures ahead.
On the last day of the language course, there was a farewell party with
everyone who had been in the training together. It was just in time for
Christmas—gathering inside, surrounded by vibrant Christmas ornaments and the
scorching summer air with a sky as blue as it gets outside the window.
We were joined by graduate students from South Asia, Europe, and South America.
I struck up a conversation with the ladies sitting next to me, who I guessed
was from South Asia. They told me they were from Indonesia and were university
linguistics lecturers in their home country. They were about to start a
three-year doctoral program here.
The evening started with a summary from the instructor about the past month and
a proposal to perform something from each person’s home country. I decided to
do a rendition of “Hanagasa Ondo” that I had danced during a local summer
festival just before I left Japan, complete with the song and everything. The
audience clapped along, and I managed to finish the whole thing.
Wakana was quick to chime in with a sullen look, saying, “I wouldn’t do it like
that.” I thought she might do her own performance, but in the end, she didn’t
do anything, just remained silent throughout.
The French guy sang an English version of a chanson, and the person from the
German-speaking region probably did a traditional South German song and dance.
We all sang “Auld Lang Syne” together in the end. It’s become a tradition at
these language courses to sing it as a farewell—perfect for marking the end of
this chapter.
Leaving behind the classmates who had been so good to me over the past
month—those who were moving on to master’s and doctoral programs—was
bittersweet.
-------------------------------------
In the days leading up to my departure for Australia, I practically camped by
the house phone, waiting for Saki-san to call. Like, any minute now she’d say,
“Hey, Wakana-chan, want to fly to Adelaide together? I can book your ticket
too!” That’s totally what I imagined happening.
But guess what? Crickets. Absolute radio
silence. Meanwhile, the clock’s ticking, and if I don’t book my ticket soon,
all the good seats are going to be gone.
Finally, I couldn’t take it anymore. I
dialed Saki-san’s number myself.
Her mother picked up.
Wait, what? Wasn’t she supposed to be in
New Zealand or maybe back in Japan for summer break?
“Uh, hi, is Saki-san there by any chance?”
I asked, trying to sound casual.
“Oh, Saki left for Australia two days ago,”
her mother said breezily. “She mentioned something about needing to register
her address at the consulate, so she decided to head over early.”
What?! She left without telling me?! After
I’d been waiting for her call like an idiot? Ugh, so inconsiderate! I mean,
seriously—who does that?!
Panicking because I’d totally forgotten
about this consulate registration thing, I rushed to the nearest travel agency.
The staff there convinced me to buy an open ticket for a whole year in
Australia. Whatever, fine.
Luckily, there was an available seat in
Qantas Airlines’ business class, so I snagged it right away. Before I knew it,
I was on my way to the airport, with barely enough time to pack my things.
Of course, my family—being the kind of
people who spend Christmas and New Year’s in Europe every year—are total pros
when it comes to airports. Gliding through the terminal like it’s our personal
runway? Oh, we’ve mastered that. Even the ground staff seem to recognize me.
They totally give me this “Ah, it’s you again” look, like I’m some kind of VIP.
Usually, I’d be boarding a flight to
Europe, but this time I was heading south. November—it’s probably cold in
Australia too, right? No worries. I got my down coat, scarves, gloves, and
backups. And if I need anything else, Mama will just send it over by air
courier, no big deal.
The 13-hour flight? No different from
flying to Europe. I ordered champagne as soon as we were in the air, reclined
my plush seat just a little, and queued up a movie on my personal screen.
It was The Bodyguard. Whitney Houston and
Kevin Costner? Ugh, perfection. I couldn’t follow the plot without subtitles,
but whatever. I’m, like, totally cultured—I always make sure to check out the
latest Hollywood films, okay?
Dinner onboard was... let’s just say,
adequate. Truffle-roasted potatoes with Niçoise salad, followed by lobster for
the main course. Dessert was a decent enough chocolate cake paired with a
little post-meal Drambuie. Not exactly the Ritz, but hey, I’m slumming it as a
student now, right? A little discomfort builds character—or so they say.
First class this was not. Narrow seats,
limited menu options—ugh, the sacrifices I make for “cultural experiences.”
Still, it would be a memory, or at least something to complain about later.
Before I knew it, I dozed off and woke up
as we landed at Sydney Airport. Time for a domestic connection! I began
leisurely pulling on my down coat, bracing for what I assumed would be icy
winds outside, when a flight attendant leaned in conspiratorially.
“Ma’am,” she said, her voice low and
sugary, “the weather in Sydney today is lovely—thirty degrees Celsius. You might
find the coat a bit warm.”
Thirty degrees?! What was she even saying?
It’s winter. Winter means cold. Everyone knows that. I gave her a tight smile,
ignored her ridiculous comment, grabbed my Louis Vuitton carry-on, and strutted
off the plane.
The moment I stepped outside, I was hit by
a wave of heat that felt like stepping into a sauna.
What. Was. Happening?!
Was this a cruel joke? Did someone crank up
the airport’s heater to “oven” mode? Where was winter? Where was my cool, chic
breeze?
Panicking, I dashed to the nearest restroom
and peeled off my layers, swapping my thick sweater and coat for something
thinner. Summer. It was actually summer here. What is wrong with this planet?
This called for an emergency shopping
spree—an entirely new summer wardrobe. But first, I had to deal with my
luggage.
Outside the airport, I flagged down a taxi.
“Um, South Australia University, please,” I
said, trying my best to sound confident.
The driver started mumbling in the most incomprehensible
English I’d ever heard. Was this even English? After a few baffling exchanges,
I handed him the piece of paper with the address written on it. Ugh, why can’t
people here just speak properly?
The ride was surreal. The dry air reminded
me of Europe, but the clear November skies and sun-drenched streets felt like
I’d stepped into a fantasy world.
After about an hour, the taxi pulled up in
front of my flat near the campus. I rang the buzzer as instructed, and out came
this towering woman with a mane of curly brown hair.
“Hello, I’m Wakana,” I said, flashing my
most dazzling smile.
The woman responded in rapid-fire
English—or something pretending to be English—and all I could do was nod along
and say, “Yes, yes,” like some sort of helpless toddler.
She handed me a key and led me to my new
digs.
The moment I stepped inside, my jaw hit the
floor.
The entire space was maybe ten tatami mats
big. A single bed, a desk, a bookshelf, and a sad little kitchenette squished
in one corner. The kitchen and bedroom weren’t even separate!
To the right was a tiny bathroom where the
shower and toilet were crammed together. And the floor—carpeted. Who carpets a
bathroom? There wasn’t even a bathtub!
Was this a joke? Every European hotel I’d
stayed at had tiled bathrooms and luxurious tubs. But this? This was squalor.
A whole year in this? No way. This is what
happens when you don’t bother with a pre-move inspection. Well, I’m not one for
suffering in silence. There’s no way I’m staying here for more than a month. I
need at least a two-bedroom flat, minimum, to survive.
The first thing I had to do after unpacking (well, sort of unpacking—more like
glancing at my luggage and deciding I couldn’t deal right now) was to stock up
on groceries. Obviously, I couldn’t starve before finding a decent restaurant,
right?
I stepped outside my flat, strutted down
the three sad little steps, and spotted what looked like a supermarket right
across the street. Perfect! I waited at the crosswalk for the light to turn
green, but it just... wouldn’t.
As I stood there, fuming, two dads with
toddlers in tow walked up, pressed some button on the traffic light pole,
and—poof!—the light turned green.
Wait. You have to press a button here? What
is this, the Stone Age?
Before I could process the indignity, the
light started blinking, like, immediately. What?! It’s already changing?! I
bolted across the crosswalk in my Chanel flats, praying they wouldn’t scuff,
and finally made it to the other side.
The “supermarket” looked promising from the
outside, with its display of vibrant, unfamiliar flowers. They were so bright
and wild-looking, I thought, Maybe I should buy some for the flat. It could use
a splash of life—anything to make that grim shoebox feel less like a prison.
Inside, though? Total disappointment.
Instead of proper supermarket shelves,
there were these massive clear containers full of coffee beans, dried herbs,
and grains that looked like rice but probably weren’t. The smell—oh, the smell!
That overpowering, herbal stench clung to everything. Toward the back, I found
a small section with milk and orange juice, and a pathetic display of
vegetables covered in dirt. No meat. No fish. Just sadness.
What even IS this place?
Trying to salvage the trip, I grabbed some
bread, milk, and orange juice, dumped them into a basket, and headed for the
register.
The cashier greeted me with a cheerful
“G’day!”
“Gudai?” I repeated, blinking.
“Yes, g’day! How’s it goin’, mate?”
Mite?! Was this cashier seriously calling
me mite? What was this weird code they were speaking?
I paid the bill, trying not to let my jaw
drop when the total flashed on the screen—nearly 3,000 yen! For bread, milk,
and juice! This was daylight robbery!
Muttering under my breath, I stormed out of
the so-called supermarket and noticed the shop next door—a convenience store.
Oh, thank God. Inside, there were shelves full of newspapers, snacks, instant
coffee, and cup noodles. Real food. Well, sort of.
I grabbed a small pack of tea, some instant
coffee, and what looked like a pack of cup noodles (the packaging was too weird
to be sure) and made my way back to the flat, determined to drown my sorrows in
a cup of coffee.
Once I was back, I boiled water in the
electric kettle and brewed my instant coffee, adding the milk I’d bought
earlier. It smelled a little... off, but I shrugged and took a sip.
Pffftt! I spat it out immediately. The
taste was horrendous—like grass mixed with sadness.
“What the heck is this?! Is this even
milk?!”
I grabbed the carton and read the label.
“SOY MILK.”
Soy milk? Soy milk?! Who even drinks this
stuff? I thought it was just a weird brand name! A quick check in my dictionary
confirmed my worst fears: it was made from soybeans.
Oh. My. God.
I tossed the carton into the bin and swore
never to set foot in that supermarket again. What kind of grocery store doesn’t
sell real milk? Honestly, I deserved better. So much better.
By day two in Adelaide, the so-called
“language immersion” program had begun. The campus was a five-minute walk from
my flat, but with the heat? Honey, I wasn’t about to sacrifice style for
practicality. I slipped on my strappy stiletto sandals and sashayed out the
door like a Vogue cover shoot waiting to happen.
The campus was lined with trees—like some
kind of suburban forest—and tucked inside was the lecture hall I needed to
find. Finally, I spotted Inaba-san, my lifeline in this wilderness of
mediocrity. But the moment I walked into the room, I was shook.
I came to Australia, right? So why was the
room full of Asians? A few people looked vaguely Latin, sure, but there were
women in saris, and some wore scarves over their heads.
Did I accidentally teleport to the United
Nations?
Then the instructor started speaking
English—or at least I think it was English. The accent was so thick, I couldn’t
understand a single word.
“What even is this?” I muttered under my
breath. “If this is supposed to be a language program, shouldn’t they have
hired someone who speaks proper English? I’m a native speaker, okay? I need
crisp, clean, unaccented English, not...whatever this is!”
To make matters worse, the instructor gave
us homework—homework I couldn’t even decipher. Inaba-san offered explanations,
but not help. What was the point of this? Absolutely no fun at all.
Feeling utterly abandoned, I latched onto
Inaba-san like a designer handbag. Whether it was sightseeing or shopping, I
refused to leave her side. At least she spoke Japanese, and I couldn’t risk
venturing out alone into this bizarre, incomprehensible world.
But even she had quirks. Like when we went
grocery shopping—she tried to buy a can of beans. Beans! After my traumatic
experience with soy milk, I couldn’t let that happen.
“Absolutely not,” I declared, yanking the
can from her hand. “What are you, a peasant? Who eats canned beans?!”
And then—brace yourself—she reached for a
block of blue cheese. BLUE CHEESE. In this summer heat!
“Are you insane?!” I shrieked. “Do you want
your room to reek like a dumpster? No way, absolutely no way!”
Fast-forward to the final day of the
program. We were herded into a big lecture hall with students from other
classes. It was the same story—mostly Asians, some scarf-wearing ladies, and
older men who looked like retired diplomats. I had no idea what to say to
anyone.
Inaba-san, of course, started chatting up
the scarf-wearing women. I hovered close, eavesdropping on their boring little
conversation.
“So, what’s your name?” she asked. “Where
are you from? “What’s your major?”
Really, Inaba-san? I rolled my eyes so hard
they practically detached. She was asking such basic questions that there was
nothing left for me to say.
And then she had the audacity to turn to
me. “Motegi-san, why don’t you join in?”
Excuse me? Why would I waste my breath
repeating the same pointless questions? Ugh, so annoying.
Later, the instructor gave a long speech I
didn’t bother trying to understand. According to Inaba-san, it was something
about congratulating us and asking if anyone wanted to perform something from
their culture.
Before I could even process what that
meant, Inaba-san shot her hand up, marched to the front of the room, and
started doing a bon odori—complete with singing.
OH. MY. GOD.
I wanted to crawl under my chair. A bon
odori? Seriously? Could she embarrass Japan any more? If it were me, I would’ve
done something sophisticated, like performing “Un bel dì” from Madama
Butterfly. Now that is how you represent your country with class.
That night, there was a farewell party in
the same hall. They cleared out the tables and chairs, leaving everyone to sit
on the stairs. Stairs! Can you imagine? I perched on a chair, sipping a cheap
cocktail from a plastic cup, glaring at everyone sitting on those grimy steps.
How could they? Did they not care about
hygiene? And drinking beer straight from the bottle? Ugh, barbaric.
Then the lights dimmed, and the instructor
turned on some weird music—old-school pop or something even worse. Everyone
rushed to the dance floor like maniacs.
“What is this? A 70s disco revival?” I
sneered, refusing to move. If they wanted to pretend this was a club, they
should’ve at least installed proper lighting and a raised stage.
To my horror, Inaba-san joined the madness,
dancing awkwardly in the middle of the crowd.
The lights dimmed even further, and the
instructor—clearly stuck in some tragic time warp—started playing another
ancient piece of mood music. I swear, it sounded like something you’d hear in a
cheap wedding hall from the 80s.
And then, to my absolute horror, the grad
students started pairing up for what could only be described as a slow dance.
Yes, couples—actual male-female pairs—began swaying awkwardly like it was prom
night at a rundown high school gym.
Even Saki-san joined in, twirling around
with some guy who looked vaguely Latin.
I almost gagged. “Ugh, gross… Do people
really still do this?”
A few men approached me, all hopeful and
extending their hands, as if I’d willingly participate in this outdated
nightmare.
“Yeah, no,” I said, waving them off with a
sharp flick of my manicured nails. “Not happening.”
What did they think I was, some desperate
wallflower? Please. No way was I going to get dragged into a dance that
belonged in a Hallmark movie. My entire body froze, every muscle screaming,
Nope, not today.
And just like that, the month-long language
program limped to a pathetic close. Other than Saki-san, I hadn’t spoken to a
single person. Not one.
“Was there a point to any of this?” I wondered
aloud, staring at my reflection in the mirror later that night. My perfect
brows furrowed in frustration.
But whatever. The hard part was over.
Classes were about to start, and honestly? They sounded easy. I had just one
lecture and one tutorial each week—barely an effort. The rest of my time? Pure
bliss. I was finally going to soak up the Aussie lifestyle, and trust me, I was
going to do it in style.
---------------------------------
After the language course ended, I had a week of downtime. I decided to go on
an overnight trip to Uluru's Ayers Rock, just on the outskirts. It was a shared
tour, so I met all sorts of people and chatted on the plane as we headed to
Uluru. From there, we took a bus to get closer to the rock. They say it can
look like a rainbow in the early morning light—just magical! I’d always wanted
to see this sacred Aboriginal site up close.
When I got back, I brought Wakana a souvenir. She was fuming. “"Ugh, why
didn’t you bring me too, Saki-san? I was right there in the flat too! I thought
you were gonna ask me, that you’d show me around or something.” It turned out
she hadn’t bothered to plan anything for the week herself; she just stuck
around Adelaide and did a bit of shopping.
“Didn’t you bring a travel guide or anything?” I asked.
"I wasn’t gonna bring any of that stuff, come on! I just thought you would
show me everything! I don’t know anything about Australia, you know.”
I was shocked that Wakana hadn’t done even a smidge of research about our study
abroad destination. I wasn’t exactly an expert either. During my time living in
New Zealand, I’d visited Sydney and the Great Barrier Reef, but I hadn’t
ventured into South Australia before.
January rolled around, and classes officially started. I decided to throw a
little party for the flatmates—mostly students from the University of South
Australia, with Aussies, and some international students from Singapore and
Malaysia. They were curious about Japanese food, so I thought an okonomiyaki
party would be perfect.
I invited Wakana, thinking her English fluency would make communication easy
with the local residents. But she stayed oddly quiet. She didn’t try to chat
with the others in the shared kitchen either.
Curious, I pulled Wakana aside and tried to chat with a Singaporean student
nearby. I thought maybe she’d open up with a bit of nudging, but no such luck.
Wakana just kept her head down and didn’t say a word.
Why wasn’t she speaking up? I wondered. After the party, when I was cleaning up
the dishes, I asked casually how she found the evening. Her response was a
grumble: "Hey, Saki-san, why do I have to talk to someone who speaks
English like a Singaporean? You could introduce me to an Australian or
something. I’m a native English speaker, and I can’t stand weird foreign
accents, you know."
Most Singaporeans are bilingual, speaking English and Chinese, but that didn’t
make much sense to Wakana. "Ugh, there’s no way someone with that much of
an accent can be a native English speaker. A native speaker is someone like me,
okay? Don’t get it twisted. I feel like I just wasted my time." And off
she went back to her flat.
-----------------------------------
The morning after the farewell party, I swung by Inaba-san’s flat a
couple of times, expecting her to be around. I mean, hello? It’s not like she
had anything better to do than hang out with her adorable junior who, let’s be
real, is a total catch.
But no—every single time, she wasn’t there.
“What’s her deal?!” I huffed, flipping my
hair dramatically as I stomped back to my place. Like, seriously? She had a
perfectly good holiday to spend with me, and she’s off doing—what, exactly?
Eventually, I spotted someone heading into
her building and decided to channel my inner investigative reporter. “Hey, you
know where Saki’s at?” I asked, flashing my best
I’m-too-good-for-this-but-I’ll-ask-anyway smile.
“Holidai,” the guy mumbled, barely looking
up.
“Holi-what now?” I squinted at him.
“Holiday,” he repeated, like that cleared
anything up.
Ugh. “What are you even saying?!” I
muttered under my breath, rolling my eyes so hard I might’ve seen my own brain.
Seriously, this is why foreigners’ English is just… ugh.
By the time Inaba-san finally showed up at
my flat the next evening, I was ready to explode. Turns out, she’d been to
Ayers Rock. She even had the audacity to bring a guidebook and gush about how
it was, like, this iconic Australian landmark or whatever.
Iconic? EXCUSE ME. If it’s that famous, why
didn’t she think to invite me?!
“Unbelievable!” I snapped, my hands flying
to my hips. “You went to some big-deal place and just, what, left me here?
Alone?!”
She gave me this blank look, like I was the
one being unreasonable, and asked, “Why didn’t you bring a guidebook if you
wanted to go?”
Guidebook? GUIDEBOOK?! I nearly choked on
my own indignation.
“Um, excuse me, isn’t it, like, YOUR JOB to
take me to all the cool places?” I fired back.
That was it. All the irritation I’d been
bottling up since we landed in this Godforsaken sunburnt country came spilling
out. I went on a full-blown rant about how I didn’t know the first thing about
Australia and had totally counted on her to show me around.
Did she apologize? Of course not. She just
sat there, looking all calm and unbothered, like she couldn’t care less. Cold.
This woman is cold.
A few days later, out of the blue,
Inaba-san invited me to a house party at her flat.
“Well, finally!” I thought, practically
giddy with relief. Took her long enough to act like a proper friend.
Naturally, I stopped by the fanciest
supermarket in town and picked up the most expensive bottle of Burgundy they
had. Nothing but the best for a house party, right? Clutching my prize, I
hurried over to her place, ready to dazzle.
But oh my God, the house party was such a flop.
Like, seriously. The only thing on the menu
was this weird Japanese pancake thing Inaba-san claimed she’d made herself. She
called it okonomiyaki or whatever, and it had cheese in it. Cheese! On a
pancake! The sauce on top was this gross brown stuff that might have been
something fancy like Otafuku sauce, but honestly? It just tasted… meh. And let
me tell you, it did not pair with the gorgeous bottle of Burgundy I’d brought.
I mean, I get that she wanted to show off
some Japanese cuisine, but couldn’t she have served something, I don’t know,
chic? Like sushi or tempura or literally anything that screamed sophistication?
Instead, she gives us this soggy pancake disaster.
And the guests? Oh, don’t get me started.
It was just the people from her building,
and guess what? No Australians. None. Just a bunch of Asians, and not even the
cool, glamorous kind like you’d find in Tokyo or Hong Kong. These were folks
from Singapore, Malaysia, and Indonesia, all talking in this thickly accented
English that made my head spin.
Like, what is this?! Where are the
Australians? Where are the native English speakers? I’d been looking forward to
brushing up on my flawless accent, but instead, I was stuck nodding politely
while deciphering sentences that sounded like they’d been run through Google
Translate and back.
By this point, I was so over it. I mean,
what’s the point of even trying? So, I sat there, poking at my cold, rubbery
pancake with a chopstick, wondering why I’d bothered showing up at all.
Eventually, I made some lame excuse,
grabbed my bag, and left early. Back to my flat, back to sanity, and back to
wondering how on earth I’d survive the rest of my time here.
--------------------------------------
The first weekend after classes started, I popped over to Wakana’s flat, just
down the road.
There she was, in full panic mode over her coursework for her new course. Back
in Japan, Wakana was an English major, reading novels and writing reports. Now,
at the University of South Australia, she hadn’t even touched the course
reading list yet.
"You’re fine, though. I mean, you don’t have to read all this crap. I’m
stuck here with a million books to get through!"
The reading list was on the table — it looked like a high school sophomore’s
English lit syllabus: Chaucer, Shakespeare, Milton, Dickens, the Brontë
sisters, Conan Doyle. There were so many books!
“Didn’t you read these in Japan?”
"Why would I read that? I can just skim through in Japanese if I need to.
I’ve never read anything in English, like, ever." she replied, stretching
her hands in frustration.
Apparently, she’d brought nothing but a dictionary from Japan. I suggested
Wakana ask her parents to send over a Japanese translation of the reading list,
at least to get her started.
A few days later, I popped by again, this time to borrow her word processor —
which I found in a tiny, minuscule rice cooker perched on the counter.
"I mean, I miss rice, you know? The rice here sucks, but I can’t just not
eat it, can I? Do you never crave rice, Saki-san?"
I couldn’t help but laugh. Buying a rice cooker and pricey Japanese rice was
way out of my budget, especially for just a year. I’d come here with the
mindset to manage without rice if necessary.
For breakfast, I’d stick to toast and baked beans, lunch would be a quick
sandwich, and dinner could be boiled potatoes or stir-fried vegetables.
Nutritional value aside, at least I wouldn’t be starving.
I figured if I had to scrimp on spending, it might as well be on food rather
than books. Books in Australia are ridiculously expensive; I even hesitated
buying a textbook. But with exams looming and lectures piling up, I couldn’t
afford to skimp on that one essential. So I kept my grocery budget as minimal
as possible.
---------------------------------------------
Finally, the lectures began. Finally, the glamorous, carefree Australian life
I’d been dreaming of was supposed to start.
Or so I thought.
Day one, and I was already devastated.
I signed up for Creative Writing, right?
So, you’d think it’d be all about writing poetry on the beach or journaling
with some chic leather-bound notebook. Nope. Instead, I got handed this
horrific reading list. And when I say horrific, I mean it’s a monster. Like,
everything from Middle English texts to Shakespeare (ugh, snooze), to 17th,
18th, and 19th-century classics, and then—wait for it—European literature!
All of it.
And they expect me to finish by the end of
the semester?! I mean, sure, there’s a giant library on campus, but do you
think half these books even exist in Japanese translation? Absolutely not.
Over the weekend, Inaba-san, bless her
clueless heart, stopped by my flat and suggested, “Why not have someone send
you translations from Japan?” Excuse me?! Does she think I’m going to have the
entire anthology of English literature shipped over? That’s, like, thirty
volumes at least.
For the record, we don’t even own those
books at home. And even if we did, there’s no way I’m getting through all that
in three months. Not happening.
I had this delusion—yes, delusion—that I’d
find Japanese books in some quaint second-hand bookstore here. But guess what?
None. Nada. Zip. Not even the library stocked a single Japanese book.
I. Was. Screwed.
So, I gave up. Instead, I started buying
the books I vaguely recognized and forced myself to read a little each day.
Slow torture.
But, honey, if you think the reading was
bad, let me tell you about my new “independent” lifestyle.
For the first time in my life, I had to
cook. Me, cook! Back home, Mama prepared every meal for me. Now? My fridge is a
sad, desolate wasteland. The only residents? Milk and orange juice.
And the chores! Oh my God, the chores.
Laundry, cleaning, grocery shopping—I had to do everything myself. And with no
car, I had to lug my precious self to the supermarket on foot. Do you know how
undignified that is?
Cleaning? Don’t even ask. I’ve never
touched a vacuum in my life—Mama always took care of that. This flat doesn’t
even come with one, so now the carpet is gross, and I have no idea what to do
about it.
My room’s a disaster zone. The desk is
drowning in books and papers I haven’t read, and there’s this growing mountain
of laundry on the floor because dragging it to the coin laundromat is too much
effort.
I swear, it’s a nightmare. An actual
nightmare. This is not the life I signed up for!
One day, while trudging down the main
street—exhausted, annoyed, and wondering why life had to be so hard—I spotted
something that stopped me in my tracks.
A rice cooker.
Yes, a rice cooker.
It was small, like super cute, but just the
right size for one person. My heart did a little leap. I mean, finally,
something that could fix this tragic life I’d been living. So, of course, I
bought it immediately. And while I was at it, I grabbed a big ol’ bag of rice from the supermarket.
Except, oh my God, can we talk about how
heavy a bag of rice is? Like, why does no one warn you about this? By the time
I dragged it home, I felt like I’d run a marathon.
Anyway, I got to my kitchen, all excited,
ready to wash the rice and make my first real meal in forever. I tore open the
bag, and—you won’t believe this—out spilled the worst kind of rice. You know,
that skinny, gross, Italian stuff. Ugh.
I hate that rice. It’s dry, crumbly,
impossible to pick up with chopsticks, and eating it feels like chewing on
sadness.
So, back to the supermarket I went,
determined to find something decent. I searched every single shelf until,
finally, in this weird little corner between the candy and dairy sections, I
found a tiny bag of rice shoved onto the bottom shelf.
The bag had this ridiculous illustration of
jam and milk on it, like rice was some kind of dessert ingredient. But through
the clear plastic, I could see it—real rice. Japanese rice. Plump, shiny, and
perfect.
I didn’t care why it was next to cookies
and cream or what kind of marketing fail put it there. I snatched it up and
practically sprinted back to my flat.
The moment I opened the bag, I almost
cried. It was beautiful—round, glossy grains that screamed, “Cook me, I’m worth
it!” I poured them into my brand-new rice cooker, added water, and sat there
like a kid waiting for Christmas.
Thirty minutes later, the smell of freshly
cooked rice filled the air. It was heavenly. I was practically drooling. When I
lifted the lid, steam billowed out, carrying that perfect, familiar aroma right
to my nose.
Finally. Finally, I could eat rice again.
That night, I ate two full bowls with just
a sprinkle of salt. And, let me tell you, it was everything.
I don’t know why, but tears started welling
up in my eyes. Something about that simple meal hit me right in the heart.
I missed home. I missed Mama’s cooking.
So, I did what any self-respecting, spoiled
girl would do—I called home. A long-distance, international call to Mama. I
sobbed into the phone, telling her everything about my terrible, rice-less
life.
She didn’t say much, just listened
patiently, like she always does. Then, in that calm, reassuring voice of hers,
she said, “I’ll send you lots of seaweed and furikake. You hang in there,
sweetheart.”
And for the first time in weeks, I actually
felt like I could.
-----------------------------------------
"Once classes started, I was fully immersed in study time. Finally, the
moment had come where I could actually read books and write essays. The
textbooks for my courses were being reserved in the library by professors and
lecturers, so it was a race among students in the same class to make copies of
the necessary sections to take home. I considered buying the books, but the
prices were outrageous—easily £50 each. The nearest town didn’t even have a
second-hand bookshop, and every time I went to a bookstore, I just had to
wistfully stare at the books I couldn’t afford.
Books like Benedict Anderson’s Imagined Communities, H.K. Bhabha’s Nation and
Narration, The Third Space, Paul Gilroy’s The Black Atlantic: Modernity and
Double Consciousness, Stuart Hall’s Cultural Identity and Diaspora, and Edward
Said’s Orientalism. I was ploughing through short essays and long papers,
trying to understand how countries not colonized by Asians, or that had never
been a colony in Asia, could settle in Australia and develop their own unique
culture.
In lectures, recording them on a tape recorder was allowed, so I proudly placed
mine on my desk and captured every single lecture. After the lecture came the
tutorials—small group discussions about the lecture content. Honestly, I was
barely keeping up. I didn’t even have the space to ask questions. I regretted
not taking Anthropology, History, and Sociology as a solid foundation from Year
Two before coming abroad.
But regretting was pointless. By the time I’d transcribed the lecture tapes and
read all the set texts, I was cramming Japanese history, sociology, and
anthropology, both in English and Japanese. No matter how much I studied, it
still wasn’t enough. Not speaking up in tutorials would immediately affect my
grades. But without a solid foundation, speaking up was tough, and if I did
manage, it was just basic questions in response to the professor’s prompts.
Wakana Motegi visited my room three times a week, chatting away. She missed
Japan—Japanese language, Japanese food, Japanese everything. She couldn’t make
Aussie friends. ‘"Like, why don’t you feel the same way as me, huh? Don’t
you wanna speak Japanese too? Don’t you wanna eat Japanese food? Isn’t this
countryside so boring? In Tokyo, there’s so much stuff to do, you know?"
"In Australia, I don’t even know what’s fancy or cheap. I mean, I only eat
fancy stuff, but here, how am I supposed to know what’s considered fancy? In
America, it would be like Coffee Bean & Tea Leaf, in Britain, it’d be
Fortnum & Mason tea, and in France, Moët & Chandon champagne. If I
can’t have those every day, it’s gonna be such a bummer, you know?"’"
-------------------------------------
Twice a week, I dragged myself to these so-called “lectures,” only to leave
each one more confused than the last. Like, seriously, was I even in the right
class? Some overachiever with a Walkman was recording the whole thing, so I
thought, why not copy that genius idea? Except when I played it back, it was
still a total blur. I mean, why is their English so… weird? I swear I studied
English back in Japan, so how could it sound this different?
And don’t even get me started on homework.
Every single assignment felt like a giant slap in the face. I would chase the
professor down after every class to double-check the topics, just to make sure
I wasn’t messing up. I handed in everything I thought was perfect, yet my
grades? Absolutely tragic. And every time, the professor scribbled this same
patronizing comment: “Let’s avoid plagiarism.”
Excuse me? Plagiarism?
All I did was borrow a few ideas from those
musty old books he told us to read. How is that even illegal? I mean, that’s
what the classics are there for, right? To, like, inspire us?
But no, apparently, I was dead wrong. After
booking an appointment with the professor—because, hello, I needed answers—he
calmly explained that, actually, if you use someone else’s words or ideas, you
have to “cite your sources” and label them as “quotations.”
Okay, what even is that? Back home, if I
used old texts in my essays, my teachers praised me for being “deeply studied
in the classics.” Here? It’s like I’m getting punished for being cultured.
And the tutorials? Oh, don’t get me
started. Sitting in those sessions felt like eavesdropping on aliens. They
weren’t just talking about English literature—they were tossing in random
foreign books, too. Half the time, I couldn’t even tell what the topic was
supposed to be.
These people… they’ve been reading and
analyzing literature for, like, centuries. And me? I thought I was so smart
reading Japanese translations of the classics. Turns out, knowing the plot
isn’t enough when you can’t even articulate your own thoughts on it.
Every night, I called Mama. She was my only
lifeline. I’d whine to her about everything. The indecipherable Australian
English. How the lectures made me feel stupid. How I couldn’t make a single
Australian friend. How cooking for myself was a nightmare and all I wanted was
proper Japanese food. How Adelaide was so dull I felt like I was living in a
giant beige waiting room. And, worst of all, how I couldn’t find any of the
luxurious food, clothes, or anything remotely fabulous that I was used to back
home.
“I want to go back to Japan,” I sobbed into
the phone, probably for the hundredth time.
But Mama? Oh, she’s a saint. She listened
patiently to my endless complaints and always knew exactly what to say. “Don’t
you worry about a thing,” she cooed. “I’ll send over anything you need—food,
drinks, you name it. Oh, I know! There’s a wonderful batch of Kyoto-style
narazuke I can ship over by express air tomorrow. And darling, why don’t you
spend time with some friends? Surely there are other Japanese students around,
aren’t there? A little distraction might do you good.”
Mama always had the perfect solution. Even
when my life felt like an absolute trainwreck, she made it sound like
everything would be okay.
I found myself crashing at Inaba-san’s flat more and more. It was my
sanctuary—a place where I could let loose and babble away in Japanese without
having to think. Like, seriously, after spending all day surrounded by English,
my brain felt like it was melting. I needed this. And honestly? I needed proper
Japanese food too. I missed it so bad I could cry.
But Inaba-san? Ugh. She was such a
disappointment.
“Maybe you’re just homesick,” she said one
day, giving me one of those pitying smiles that made me want to scream. “It
takes time to adjust, you know? I’m still not used to Australia either. Let’s
just hang in there together, okay?”
Um, excuse me, but no. That is not what I
wanted to hear.
Like, why wasn’t she craving Japanese food
as much as I was? Why wasn’t she desperate to use Japanese instead of
struggling through English? Why wasn’t she freaking out about not having any
Aussie friends?
Why wasn’t she feeling the same things I
was?
It was infuriating. She might’ve understood
my words, but she didn’t get me. Not at all.
Talking to Inaba-san wasn’t the escape I
thought it would be. If anything, it just made me feel more isolated.
With a heavy heart and a head full of
self-pity, I trudged back to my flat through the suddenly chilly streets,
hugging my jacket tighter around me. The cold was biting, but not nearly as
much as the loneliness gnawing at my chest.
--------------------------------------
March came, and the first semester ended, so I decided to fly to Sydney using a
domestic flight. I’d never been to such a big city before, and I was eager to
experience it.
I bought a cheap ticket and left Adelaide airport. It really hit me how vast
this continent was. Once I landed in Sydney, I immediately called a youth
hostel to check for availability. They had space, so I quickly booked it and
set off towards the hostel. By March, the weather was mild like an autumn day
in the northern hemisphere—perfectly comfortable.
I secured a bed in a fifteen-bed female dormitory, and it wasn’t long before I
started chatting with my roommates. They were all travellers from Singapore,
Malaysia, Korea, and Hong Kong. That evening, we grabbed some fish and chips to
go and sat on a nearby bench, chatting away for hours.
I found out they were all here on exchange or self-funded study programs in
Australia, studying a range of subjects from environmental conservation to marketing
and management. Meeting such an eclectic group was inspiring, and we hit it off
immediately. That bright morning, we went sightseeing—Opera House, the Harbour
Bridge, Chinatown. There was so much to see that one day wasn’t enough to take
it all in.
That night, we hit a bar to celebrate, sharing a memorable drink. The beer
prices were a bit steep compared to what I was used to buying at the
supermarket, but it was worth it to capture the moment and have someone take a
photo for us.
As we became closer, we exchanged addresses and I moved out of the youth hostel
after two days, heading back to Adelaide. Everyone seemed to be here to grab
something from Australia—academic knowledge, a life-changing experience, a new
perspective.
Back in my flat, I spread out my textbooks, preparing for the coming second
semester. When I developed the photos from Sydney, I sent them to friends
scattered across Australia.
During the break, I focused on studying during the day and spent evenings with
flatmates, relaxing with a beer in hand and chatting the night away.
At one point, I joined a program that aimed to foster exchanges with Aboriginal
communities. There was a support organization running facilities in towns near
Ayers Rock to assist economically struggling Aboriginal people. For two weeks,
I participated in various programs—helping at training centres for drug
addicts, people with no vocational skills, and those making traditional crafts
like baskets and textiles.
The work was menial, but interacting with people there, I started to think
there might be a business opportunity. If given a chance, I could import and
sell some of the products they made back in Japan. To make this happen, I
considered whether I should join a trading company or start my own business.
During the break, Wakana came to visit. I was relieved to hear she’d been to
Sydney too. When I asked if she’d been proactive, she nodded, but saying ;
"Of course I went because you went! I heard from Yamaguchi san, so I
thought, why not, right? If you went, I have to go too, or I’ll look like an
idiot when I get back to Japan.
But it was so boring. I didn’t even know what I was supposed to be looking at.
Brick buildings like that are everywhere in Europe. Saki, what was so
interesting about it? You have to tell me, or I’m gonna be embarrassed when I
go back to Japan!"
I couldn’t believe what I was hearing. I thought when you went sightseeing, you
went to places you actually wanted to see, but Wakana’s criteria were a bit
off, it seemed.
A student studying Japanese came over from exchange at my university. His name
was Matthew. He’d spent a year in Japan on exchange last year.
‘Mate, I studied Japanese in Japan, so I speak it fluently. All the Japanese
students at South Australia Uni? They’re all mine. I’m only interested in
dating Japanese girls, so don’t bother with the other Aussies.’
He went around pretty much talking to every Japanese student and wouldn’t let
anyone else interact.
‘If you’re Japanese, speak with an American accent. Why are you pretending to
be an Aussie?’
‘I can understand Japanese-accented English, so why don’t you speak that way?’
‘Why are you speaking English, you’re Japanese. You’re supposed to rely on
Aussies for help.’
That’s how he saw it, totally immersed in Japan after coming back.
At first, I ignored him because he was just wierd. But gradually, his true
nature started to show.
Every so often, one of the flatmates would suggest going to the library
together, and whenever we did, there’d always be Matthew lurking around, trying
to sabotage us.
If there was a Japanese student who’d been to Japan in the flat, Matthew was
always trying to intervene. He’d barge in and disrupt whatever we were doing.
I introduced Matthew and another Japanese student, John, to Wakana, hoping
they’d hit it off since they both missed Japan. They met up a couple of times,
but then Matthew started coming back to my flat, saying Wakana’s English was
too hard to understand.
‘You speak Japanese-accented English, don’t you?’ I asked, but he just mumbled
and said Wakana wasn’t reliable. It became clear what he meant.
When it came to studies, he’d say they should do the Japanese homework instead.
He was so confident he could nail it and get top marks if a native Japanese
speaker did it for him.
When I asked what exactly he didn’t understand about the homework, he said
‘Everything.’
‘Maybe the class is just too hard for you. Why don’t you just tell the
professor?’
‘Can’t do that. We’ve been to Japan for a year, so we have to be fluent in
Japanese.’
‘But that’s your own fault, isn’t it? Why should I do your homework?’
‘Because you’re Japanese. If you do it, I’ll graduate with a perfect A grade.
So, get on with it.’
I wrote on the homework: ‘This homework was done by a Japanese student. This
student says they don’t understand the class and that a Japanese person should
do it to get an A. Please scold them.’
After that, students who hadn’t even been to Japan started showing up at my
door asking me to do their homework.
Since they kept coming so often, I wrote on the homework each time: ‘This
homework was done by a Japanese student. This student always tries to make
Japanese students do their homework. It’s really annoying.’
Eventually, they stopped coming. I guess the professor must have said
something.
When I told my flatmates about it, they were all laughing.
‘He’s obviously a bit of a weirdo. Don’t go thinking he’s an example of an
Aussie.’
After that, they kept interfering with any interaction I had with people in the
flat. They couldn’t stand it if a Japanese student got along with an Aussie.
But I always felt like I was being watched in my own flat and couldn’t
concentrate on studying properly.
If they kept interfering with dorm life, there was no choice but to just focus
on my studies.
The knocks on the door were so annoying, I started using the study rooms at the
library. At least in there, I didn’t have to listen to Japanese students yabber
on about random stuff.
By the time second term rolled around, things were getting more intense with
the coursework. I couldn’t keep up with just the reference materials I’d
brought from Japan, so I was scouring the library for anthropology and
sociology books while trying to keep up with lectures and tutorials.”**
------------------------------
So, during the holidays, I heard from another Japanese exchange student that Saki-san
had gone off somewhere again. On her own, obviously.
“Hey, Motegi-san, aren’t you going
anywhere?” Yamaguchi-san asked.
“Ugh, like, I dunno where the cool spots
are, ya know?” I said, flipping my hair.
“Well, why not try Sydney? It’s a big
city—totally different vibe from Adelaide. There’s the Opera House and stuff,
so maybe you could catch a show or something.”
“Yeah, but, like, I have no idea how to
even get there, and I don’t know where I’d stay, soooo…”
“There’s a Thomas Cook desk on campus. They
can help you plan it out.”
“But, like, I don’t really understand
Aussie English that well? And are they gonna, like, book everything for me or
what?”
The student—his name was Kenta Yamaguchi, a
grad student in the master’s program—looked at me like I was a puppy who’d just
gotten lost. “I’ve got something to do right now,” he said, “but after that, I
can go with you. How long do you wanna stay in Sydney?”
“Uh, like three nights?” I said, like I was
planning a weekend in Monaco.
“Okay. Let’s meet at 3:30 in front of the
library.”
Kenta-san had been a helpful presence since
I met him. Our lecture times were close, and after an introduction, I found
myself asking him for advice on all sorts of things.
“Inaba-san is just, like, so useless,” I
complained to him as we walked. “She doesn’t help me at all. Not even when I
first got here!”
“Maybe she thinks you’re, you know, capable
enough to handle things on your own?” he offered with a shrug. “And she’s
probably busy herself.”
“Pfft, as if. She’s been here way longer
than me. She totally knows all about Australia. But, like, she doesn’t feel the
same way I do about stuff, ya know? I try to talk about homesickness, and she
just doesn’t get it.”
“Well,” he said carefully, “homesickness
happens to everyone, I guess. Some people handle it better than others. And,
hey, you’re living on your own for the first time overseas, right? You’re doing
pretty well, all things considered.”
“Ugh, but I don’t feel like I’m even in
Australia! Like, what even is Australian? I only know European luxury goods, so
everything here just feels… questionable. Like, I don’t know what’s worth
buying and what’s just tacky.”
“Tacky?”
“Yeah, like, is it high-quality and legit?
I don’t wanna waste money on overpriced junk. I need to buy stuff that proves I
lived a proper, refined life here, ya know? Something I can show off back in
Japan.”
“Hmm. Not sure what you mean by ‘proper,’
but a lot of people here care about eco-friendly stuff. You know, like organic
vegetables, fair-trade coffee, or sweaters made from undyed wool.”
“Ugh, that’s, like, sooo hard to
understand.”
“You’ve probably seen it, though. There’s
this big organic shop not far from campus. Ever been inside? They’ve got
flowers at the entrance, and they sell, like, fair-trade coffee beans from
Indonesia and a ton of herbs.”
“Wait—that’s supposed to be Australian??” I
asked, my voice rising in horror.
“Well, it’s one part of Australia, anyway,”
he said, grinning.
Honestly, it’s just impossible to meet
people who actually get me.
Like, I’m not asking for much, okay? I just
want my American and European luxury goods! That’s it! In Japan, they’re, like,
everywhere. Here? Oh no, honey. You’ve gotta squint at every label in English,
double-check everything like five times, and then still wonder if you’ve been
scammed. I mean, I know they’re supposed to sell French and American stuff
here, but where is it? Am I just not looking in the right places?
Anyway, I boarded this domestic flight
Kenta-san booked for me, off to Sydney for what everyone kept saying was a
“fabulous experience.” He’d also reserved a suite for me at Spicers Potts
Point—a five-star Club Suite, no less. It was supposed to be in a prime
location, and yeah, I’ll admit, the classic exterior and warm, elegant
interiors did calm my nerves a little.
But, ugh, I had zero clue what I was even
supposed to see in Sydney. Like, what’s the vibe here?
I asked the hotel staff—thankfully, one of
them spoke Japanese—to arrange a taxi to take me around all the so-called
“must-see” spots. Sure, the Opera House was a thing, and okay, Sydney had a
slightly more classic charm compared to sleepy little Adelaide. But all I could
see was, like, ocean, ocean, and more ocean. Honestly, it felt like I was still
stuck in Adelaide.
For meals, I stuck to the hotel’s
restaurant. Eating out alone? Yeah, not happening. At least in the hotel, I
could call on the Japanese-speaking staff if something went wrong. The elderly
waiter, bless his soul, seemed to take a shine to me and made sure I had only
the best—Italian and French classics, of course. It wasn’t exactly what I was
used to in Japan, but having something familiar was, like, a total relief.
On the second afternoon, I decided to try
their afternoon tea in the club lounge. Very British, very proper. They served
the usual: tiered trays with sandwiches, scones, and cakes. One of the cakes
caught my eye—a light meringue layered with cream and fruit. The staff told me
it was called a “Pavlova.”
“Is this, like, an original creation of the
hotel?” I asked.
“Oh no, ma’am,” the staff member explained.
“Pavlova is a classic Australian dessert. It was created to honour Anna
Pavlova, the famous Russian ballerina, when she toured Australia.”
“Oh. Cute.” I sipped my tea. “And this tea?
Is this, like, an Australian thing too?”
“Yes, ma’am. It’s called Billy Tea. It’s a
traditional Australian brand, known for its history and authenticity.”
“History? Spill the tea—what’s the story?”
“Well, in the old days, workers in the
Outback drank this tea. They would brew it in a billy—a tin can with a wire
handle—over an open fire. The tea is even mentioned in traditional Australian
folk songs.”
“Wait, so this is, like, working-class
tea?” I wrinkled my nose. “Isn’t there, like, an upper-class tea? Something
more, I don’t know, exclusive?”
“For upper-class tea, perhaps Twining’s?
Earl Grey is a favourite among British aristocrats, and it’s available here
too. I believe they even sell Twining’s in Japan.”
“Ugh, boring. If I can get it in Japan,
it’s not special enough to be a souvenir.”
Honestly, Sydney was a complete letdown.
Nothing stood out. Even the tea didn’t feel unique enough to take back home.
The hotel was lovely, but the rest? Meh.
I ended up just bouncing between Adelaide
and Sydney, eating slightly better food, and chatting only with the
Japanese-speaking hotel staff. It felt like a trip to Hawaii—nothing
groundbreaking. Definitely not the life-changing, glamorous getaway I’d imagined.
So, like, the minute I got back to Adelaide, Saki-san shows up with these two
Australian guys in tow. Apparently, they both did exchange programs in Japan
and can actually speak Japanese.
“They’re feeling all nostalgic for Japan
and want someone to talk to about it. Plus, they know Adelaide pretty well, so
you might as well pick their brains,” Inaba-san said.
The guys—Matthew and John—were, like,
totally average Australians. Tall, broad shoulders, one with brown hair, the
other blond. Their faces? Oh, I guess one was what you’d call a “sauce face,”
the other more “soy sauce face,” if you know what I mean. Anyway, it was
already cooling down outside, but these dudes were still rocking T-shirts and
cargo shorts. Gross. No way was I letting them into my apartment.
I was like, “Y’all know any cute cafĂ©s
around here? We could go there instead.”
John’s all, “Yeah, I’ll drive. It’s just a
short trip from here.”
So, the three of us piled into his silver
sedan, and off we went.
On the way, Matthew goes, “You know,
Japanese people are, like, super intense about their tea and coffee. Honestly,
it’s kinda stressful. Every house I went to, they only served Fortnum &
Mason tea. I swear, all Japanese people must be loaded.”
I laughed and went, “Duh, it’s totally
normal to serve your guests the best you’ve got. I mean, wouldn’t you hate it
if someone served you green tea outta nowhere?”
“Right?! But the thing is, Japanese people
never ask what you want to drink. You walk into a room, and boom—Fortnum &
Mason Earl Grey, every single time. And they don’t even make it right! Just
lukewarm water from an electric kettle. I think I’ve had a lifetime’s worth of
Earl Grey.”
I giggled. “Yeah, well, that’s Japan for
you!”
After about 20 minutes, we pulled up to
this new spot called Joe’s CafĂ©. It had this killer ocean view, very scenic,
very chill.
We grabbed a prime seat and started looking
at the menu.
“So, like, do you guys have any coffee
beans that are, like, totally Australian?” I asked.
Matthew smirked. “Not really, but they’ve
got cappuccinos. Japanese girls love those, right?”
“Eh, I’m more of a cafĂ© au lait kinda girl.
But, like, only if it’s French. Australian coffee just doesn’t hit the same.”
“What’s been your fave coffee since you’ve
been here?” John chimed in.
I shrugged. “Uh, instant coffee at home?
Maybe a cafĂ© mocha from the campus canteen after class? I don’t know which
cafĂ©s are legit, so I just stick with what I know.”
“Why’d you decide to study in Australia?”
“Because, like, a friend said they were
coming here, and I was like, ‘Sure, why not?’”
“And what are you studying?”
“Creative writing, duh.”
Matthew raised an eyebrow. “So your English
must be pretty amazing, huh? I’ve never met an international student in that
program.”
The way he suddenly switched to English
threw me off. His Aussie accent was so thick, I only caught half of what he
said. Time to pivot the convo.
“So, why’d you guys start studying
Japanese?” I asked in Japanese, all curious.
Matthew shrugged. “I wanted to do something
different. Our uni has an exchange program with Japan, and knowing Japanese
could help me get a job there someday. You know, live it up in rich Japan, be
the exotic ‘gaijin’ everyone adores.”
John chimed in, “I used to teach English to
elementary school kids in Japan. I’d love to do that again—teach more Japanese
people English.”
“Okay, so here’s an idea,” I said, smiling
sweetly. “Why don’t we have Japanese convo sessions at my place every weekend?
Two hours, tops. In exchange, John, you can drive me to the supermarket, and
Matthew, you can take me out to eat at nice restaurants. I still don’t know
what’s good around here.”
Matthew hesitated but finally said, “Yeah,
sure, I can take you to a restaurant.”
“Perfect! You’ll cover the bill too, right?
Everything’s so expensive here, I haven’t really done much eating out yet.”
Dead silence. Both of them just stared at
me.
Seriously? I thought I’d struck gold with
these two—chauffeur and meal ticket in one package. But nope. They never came
to my flat, not even once.
And I’d even cooked rice for them! Can you
believe that? So much effort, all for nothing.
Ugh, such a waste. I was totally ready to
play the give-and-take game, but they just bailed. How boring.
------------------------------
May had arrived, and finally, exam season was upon us.
Under the cold, I typed away on my trusty old typewriter, jotting down reports
well into the late hours of the night. When hunger hit, I would dash to the
nearest convenience store to grab a cup of instant noodles, just to stave off
the emptiness in my stomach.
The day of the exam arrived, and I exchanged a “You’ve got this!” nod with my
Dutch exchange student friend as we both geared up for our three tests.
History felt like a lost cause. I was sure I had flunked it, especially when I
realized I hadn’t quite wrapped up the last report—there was something crucial
missing, but I couldn’t quite put my finger on it. It was a complete lack of
preparation.
Sociology and anthropology exams went better—progressing smoothly, and I felt
cautiously optimistic about them.
Results from this university come out quickly. Within days of the exam, scores
were posted. It was painfully clear that not speaking up much in tutorials had
caught up with me.
Best case scenario: a B+.
With grades like these, I feared next year’s exchange program might be out of
the question.
Despite the anxiety gnawing at me, job hunting loomed large on the horizon. As
soon as the results were out, I hurriedly booked a flight back home.
-----------------------------------
April rolled around, and the cold was getting downright disrespectful. Like, I
was legit shivering inside my own apartment, wrapped up in my puffer coat like
a burrito. No heater in sight. Not even a proper futon, so I’d been sleeping in
my coat under two scratchy blankets. Every night was the same ordeal—chug
something hot, dive straight into bed, and thank God for warm socks and my
trusty down jacket.
A few days before my exams, I was typing up
my final creative writing piece on this ancient typewriter when Saki-san
decided to drop by.
“Oh, we had a mochi-making event at the
Japanese Society today,” she said, handing me a Tupperware. “Here, have some.
Also—oh—your room is freezing. Why isn’t the heater on?”
I let out a dramatic sigh. “I don’t have a
heater! I’m, like, freezing to death over here!”
Saki-san gave me a look like I was insane.
“You mean you don’t know how to use it? There’s a panel heater right under the
windows.”
“Panel heater?” I asked, blinking like she
was speaking another language.
She pointed at this white, flat panel thing
I’d totally ignored all winter. “This,” she said, walking over and fiddling
with the little knob on the side.
“What even is that?” I muttered, watching
her twist the handle. She kept placing her hand on it like she was waiting for
magic to happen.
“See? It’s warming up now,” she announced.
“Your building has central heating. When it gets cold, you just turn this knob,
and hot water flows through the panel to heat it up. Oh, there’s one by your
bed too—let me fix that for you.”
She turned the knob on the second panel,
and—OMG—my room actually started warming up. Like, finally.
For the first time in weeks, I could focus
on my final assignment without my fingers turning into popsicles. I sent the
finished draft over to the university’s international student support office
for a spellcheck and grammar review, then submitted it on time.
Fast forward to June—report card season. My
creative writing grade? D-minus. That’s right—rock bottom.
I was shook. Like, how dare they? I’d
skimmed most of the required reading, even snipped and translated the juiciest
parts from some Japanese novels I brought over. But my professor’s feedback?
Just one brutal sentence: “Lacks originality.”
It was June already, which meant job
hunting season back in Japan was in full swing. Meanwhile, I was stranded here
in Adelaide, weeks behind everyone else. All the top-tier companies were
already wrapping up their hiring.
This was a disaster. If I couldn’t land a
primo job, what was the point of coming to Australia in the first place? I’d
just wasted time, money, and effort.
I called my dad, putting on my most tragic,
pitiful voice. “Daddy, I need to stay another year at university. Please, it’s
the only way I can recover from this and get into a first-rate company.”
My parents, terrified at the thought of me
not ending up in an elite job, agreed. Crisis averted—for now.
Then I did what any self-respecting girl in
my situation would do: booked a ticket back to Tokyo. And not just any ticket—I
made sure it was First Class. Obviously.
I sweet-talked Kenta-san into booking me a
seat on Qantas First Class because, hello, I deserved it after all this drama.
That flight was going to be my moment.
Spacious cabin? Check. Top-shelf wine, liqueurs, and whiskey? Double check.
Fresh Australian seafood prepared by some Michelin-tier chef? Oh, you better
believe it. Unlimited movies? Yes, please. It was all essential for a 13-hour
flight.
Settling into my plush, fully-reclining
seat, I sipped the prettiest pink welcome champagne and flipped through the
in-flight movie selection. I had 13 hours to bask in luxury before touching
down in Tokyo.
And then reality hit. Another year and a
half of university stretched out ahead of me. Ugh. My champagne suddenly tasted
a little less sweet.
------------------------------------
I came back to Japan at the start of June. After shedding my heavy coat, I
returned home. Job hunting was already in full swing, and I spent the summer
and the start of the new term visiting the university's career office almost
daily.
After a few months, I found a job and breathed a sigh of relief, only to run
into Wakanae, who had just come back to Japan. Despite studying abroad as a
third-year student, she was now in her fourth year because the university’s
program extended to five years.
I thought maybe I’d misunderstood, but no, that was the plan. She wanted more
time to study thoroughly and prepare for job hunting. True, Wakanae had
returned halfway through June, but the job hunt was just beginning for her.
Spending her third year abroad and then stayng in Japan for another two years wasn’t exactly a
common time-management strategy. I remembered going out for drinks with Wakanae
and our circle mates after graduation. Some of the group had studied in the US
and joined us for a night out.
One of them mentioned having family in the States and hosting circle members
who were nearby. Then Wakana snapped. "Man, that’s just great! I didn’t get anything like that
from Inaba-san, you know! How come you get family welcome like that, huh?!"
Sure, I’d lived in New Zealand before uni, but my parents and siblings had long
since moved back to Japan. There were no homes in New Zealand to host Wakanae.
When I explained this, Wakanae pouted.
"It’s not like that, you know. I thought if anyone would get Australia,
it’d be you, Saki. You could’ve shown me around, taken me to see things, but
you didn’t do anything. I’m in the same club as you, but you hasn’t done
anything for me either. Didn’t take me sightseeing or anything.
Damn, if I knew it’d turn out like this, I woulda been living my best life in Europe. Every summer, my family goes shopping in Paris or has
dinner in London, getting custom-made clothes, all that fancy stuff. I can’t
even do simple stuff like that in Australia. Man, maybe I should’ve gone to
Hawaii instead—at least there’s Japanese food. And man, having to get used to a whole different culture? Such a drag.."
Back in university days, Wakanae hadn’t really talked to me much. Her comments
now seemed unlike her—more like the sort of thing a newbie would say, not
someone fluent in English. If she had just mentioned wanting to go somewhere,
maybe we could have made plans. Instead, it seemed like she was just waiting
for me to invite her.
“I mean, didn’t you bring a guidebook or something?”
The one who went to Amrica as an exchange student asked.
"There’s no way I would’ve brought it, you know. I thought Saki was gonna
show me everything—take me around and everything. But then Saki didn’t do
anything. Didn’t invite me over, didn’t show me New Zealand, didn’t take me to
Table Mountain when we got to Adelaide. Saki’s so cold! She doesn’t think like
me, doesn’t get my feelings. Everything I do, I’m on my own. I thought if I
went to the same university as Saki, she’d take care of me. Come on, you gotta give me my freakin’ year back!!"
Wakanae’s complaints chilled me. It seemed she expected me to take charge of
everything. The thought that she didn’t even bring a guidebook—relying entirely
on me to set things up—sent a shiver down my spine.
Wakanae didn’t seem to enjoy her touristy weekends here, and it was our fault
for not making the effort to show her around. She didn’t gather information
about her study destination herself, didn’t take action to explore or
experience things. Instead, she seemed to think that I should take care of
everything.
It was like she wanted me to take her on all the sightseeing trips and was
upset when I didn’t. But with my own packed schedule—one that included study
and social commitments in Adelaide—there simply wasn’t time to coddle Wakanae.
And since she spoke English fluently, I wasn’t sure she needed hand-holding
either.
There was no sign of Wakanae reaching out to me before her arrival, either. The
whole situation left me guessing about her intentions.
Unfortunately, our relationship with Wakanae was over. It was a small
miscommunication, but without her speaking up, it felt like a bigger
misunderstanding. This goodbye left a bad taste in my mouth.
-----------------------------------
The year after I returned from Adelaide to Japan, I started my job hunt in
March. I made my rounds at TV stations and newspapers, scouring for any
possibility where I could turn my writing into a career. Every single time, I
had to endure the same tedious question: Why did it take you five years to
finish university?
Well, I just told them the truth—that I’d
gotten a late start on my job hunt and was now looking for something that
matched my true aspirations. Simple, no fuss.
Then, they’d ask about why I chose the
University of South Australia as my study destination. Again, I laid it out: I
wanted to take creative writing courses, and since it was my first time living
abroad, I opted for a place where I knew a person.
My early start in the job hunt paid off—by
May that year, I had an offer from Hinode Shimbun, a major newspaper. I’d be
writing. I was finally going to get paid to write, something I’d dreamed about.
But my writing... well, people had called it plagiarism. And now, I was going
to graduate and potentially write stories based on my own research and
interviews. It could be my words, my work.
That last year of university was beyond
dull. I’d already earned all the credits I needed for graduation, so I didn’t
even have to attend classes anymore. I’d found a part-time gig at Hinode
Shimbun, working four times a week, and the rest of the time, I took a course
in American contemporary literature—because why not? I was looking for an
excuse to stay busy.
And yet, all anyone asked me was: “What’s
Australian literature like?” Seriously, I couldn’t answer. All I’d spent a year
studying was British literature, the classics. I never had the time, nor the
inclination, to dabble in Aussie works. I spent my time reading English
literary classics, patching up pieces of my favorite stories, and weaving them
into my own. Had no one told me that wasn’t original? I could have sworn I was
creating my own stories.
Graduation day came and went, and I was
officially an adult—finally! A grown-up with responsibilities. Naturally, I was
invited to a reunion of sorts with my old circle. Most of them had studied in
the U.S., so by the time I was back in Japan, they’d already left, and I hadn’t
seen them for years. The reunion was a party the American group organized.
When I showed up, there he was—Inaba. She was
sitting with Yumi-chan, a classmate from the Public Speaking department. Yumi
had gone to England for her exchange year during our third year, and she and
Inaba were already busy reminiscing about their overseas adventures.
At the same table, there were several
others who had studied at UCCA on the West Coast of the U.S. They all seemed
so... at ease with each other. They had been in the same campus or nearby
campuses, and they kept in touch, moving between campuses like it was nothing.
One of them, Marina—an English major—was
telling this story about how she’d been invited to a classmate’s family’s house
in America. She talked about how she was amazed to hear their siblings speaking
English fluently and how they had a BBQ on the balcony of their high-rise
apartment, with a heated pool on the roof. Mariko was practically glowing,
relishing in her American dream experience.
I could feel the anger rising inside me,
threatening to explode.
I had chosen the University of South
Australia because I thought Saki Inaba—yes, Saki—would invite me over and show
me the ropes, let me experience something special. But no. She did nothing.
She didn’t take me anywhere. She didn’t
invite me to anything fun. She didn’t teach me a thing. She didn’t even show me
any sympathy when I was homesick. Instead, she hung out with foreign exchange
students, talking to me like I was some amateur with terrible English. She
loved showing off her perfect English, acting like she was the world’s expert
on Australia.
And there I was, listening to Marina’s
stories, practically dying of envy.
I had expected Saki to take care of me, to
make me feel at home, but she did nothing. Nothing! She didn’t even reach out
when I needed someone.
I couldn't hold it in any longer. All my
frustration came pouring out. Everyone at the table just listened. But from Saki—nothing.
Not a word of apology. Not even a reaction. I could feel it in my bones—she was
cold. She was completely indifferent to me. All the time I’d spent with her,
all the years we’d known each other, and when I needed her in Adelaide, she
acted like I didn’t exist.
I was invisible to her.
And that was the last time I saw her.
Apparently, she was working somewhere, but frankly, I didn’t care. Saki? she
was irrelevant to me now.
Life, though, went on. Slowly but surely,
it moved forward.
By the time I was engaged, I went with my
fiancé to view a new apartment. The realtor gave us the usual spiel.
“A four-bedroom unit would be perfect when
your parents or friends come to stay. And if you have children, you’ll have the
perfect rooms for them.”
Children. The word lingered in my mind.
When I had children, would I teach them English?
And if one of them wanted to study abroad,
I’d probably say something like, “If you know someone at your study
destination, make sure they’re someone you can trust. You need someone who will
stand by you when things get tough. That’s what real friends do.”
1st part of trilogy : here
3rd part of trilogy : here
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